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I’m probably like a 6-9 times a year BLT guy
How often do you make BLTs?
- Thread starter Hawkeye OG
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I enjoy a BLT several times a year. I'd say 3-4. Have you ever added an egg and pickle to the BLT?
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That would make it not a BLT tho
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One time I went to blimpe to get a BLT after work. I go I’d like a BLT. The work goes “what would you like on it? I go Bacon, lettuce, tomatoe. And they were like “that’s it?” And I was like yeah it’s a BLT
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I only make BLT in the summer when I have real T. So like about 30 BLT/YEAR.
Love that sandwich. 2nd to Reubens 4 MD, which I only do 15x a year.
Love that sandwich. 2nd to Reubens 4 MD, which I only do 15x a year.
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That sounds about right. Was the Blimpe inside a gas station? Those places always hire Shitstain type employees.
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You ever hold the BLT and add turkey, american cheese and stuffing?
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Lol no it was actually stand alone. The blimpe I went to as a kid was inside a Kum n Go and it was fucking bomb. Shit sucks ass now
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Yall have establishments called Kum N Go? Yuck bro.
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You'd ask too if you'd been whacked upside your head by a broom-handle-wielding scooter whale.
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No mayo?
No cheese?
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You'd have to go down the street to the Eat N Skeet. The Kum N Go doesn't offer that.
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No, def Mayo but no cheese
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You’ve srsly never heard of a Kum n go?
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Not until tonight home slice.
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Check it out homie
Kum & Go - A Fresh Perspective
Kum in for your old faves & Go out with some new ones. We've got more than what you think. Fine fresh food, fuel & more.
Also lol at this play on words
FozzyBear
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what about bread M8... BBLT??
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BLT almost always only during tomato season. And then we eat a bunch of them.
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Def agree it's a summer time meal, but when the craving hits you gotta itch it
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But for me it's not a BLT if the T is from Canada or Mexico and is fake ripened by that gas treatment that just turns them red.