Bacon Appreciation Thread

[R_Mac_1]

Oh, they are good.

I actually stole the idea from the Hy Vee grocery stores around here. They sell these "chicken grillers" at the butcher's counter. They have the jalapeno ones, called cowboy grillers, bell pepper ones, hawaiian ones, and sometimes pizza ones.

Shit's fire, son.

 

[nvanprooyen]

Bacon Explosion for the mother fucking win...

Bacon Explosion: The BBQ Sausage Recipe of all Recipes - BBQ Addicts - BBQ Blog

 

[GaelicSoxFan]

Oh, they are good.

I actually stole the idea from the Hy Vee grocery stores around here. They sell these "chicken grillers" at the butcher's counter. They have the jalapeno ones, called cowboy grillers, bell pepper ones, hawaiian ones, and sometimes pizza ones.

Shit's fire, son.

I wish Hy-Vee was closer to the Chicago area than LaSalle-Peru.

 

[cubsneedmiracle]

I wish Hy-Vee was closer to the Chicago area than LaSalle-Peru.

Not too far from me though

 

[bobferg]

Epic Meal Time FTW!

 

[derosabomb]

 

[nwfisch]

Get your bacon at Fareway.

 

[cubsneedmiracle]

Get your bacon at Fareway.

Those are good stores..

There's one near my relatives in Ankeny thats a good one.

 

[nwfisch]

Those are good stores..

There's one near my relatives in Ankeny thats a good one.

I work at Fareway in Dubuque All the meat comes from the United States. Nice to know in this day and age. They're closed on Sundays too.

 

[R_Mac_1]

I just had some New York Strips from Fareway tonight. They were goood.

On topic, I also grilled some ABTs (Atomic Buffalo Turds). That's jalapenos stuffed with cheese and wrapped with bacon. Grilled up and delicious.

Bacon....awwwww yeah.

 

[Popinski Soda]

I wish Hy-Vee was closer to the Chicago area than LaSalle-Peru.

Breakfast at the Hy-Vee is the cat's meow. Unfortunately, we don't have one around here, but whenever we go to visit family in Lawrence, KS we hit that shit up all the time. Rock Chalk Jayhawk, ftw.


J

 

[Popinski Soda]

I work at Fareway in Dubuque All the meat comes from the United States. Nice to know in this day and age. They're closed on Sundays too.

Nice.


J

 

[brett05]

I am going to try my first brisket this weekend by stuffing it with a pound of bacon and a red onion before smoking it for about 10 hours. I'll try and get some pics.

 

[nvanprooyen]

I am going to try my first brisket this weekend by stuffing it with a pound of bacon and a red onion before smoking it for about 10 hours. I'll try and get some pics.

Nice! I've smoked a few, but never tried to stuff one.

 

[R_Mac_1]

I'm going to try some smoking this weekend as well. I just got a new offset smoker grill and I'm going to give it a go.

 

[nvanprooyen]

First time smoking ever? Or first time smoking w/ your new smoker?

 

[R_Mac_1]

First time ever. I've been reading up on some BBQ forums and I think I have a pretty good idea of what to do. Biggest thing is just going to be learning my smoker and keeping the temp steady.

 

[Popinski Soda]

First time ever. I've been reading up on some BBQ forums and I think I have a pretty good idea of what to do. Biggest thing is just going to be learning my smoker and keeping the temp steady.

Nice, let us know how it turns out.

Pics, if possible.

 

[clonetrooper264]

I am going to try my first brisket this weekend by stuffing it with a pound of bacon and a red onion before smoking it for about 10 hours. I'll try and get some pics.

Man that sounds awesome. Definitely show pics if at all possible.

 

[GaelicSoxFan]

Breakfast at the Hy-Vee is the cat's meow. Unfortunately, we don't have one around here, but whenever we go to visit family in Lawrence, KS we hit that shit up all the time. Rock Chalk Jayhawk, ftw.


J

Every time my family and I would visit relatives in Iowa, we'd have breakfast at the local Hy-Vee.