As I was eating dinner last night the subject of ebola entered my thoughts (and this thread). I love spicy food. Often, while I'm eating, my nose runs. I wipe my nose with a napkin and continue eating. That napkin then gets placed on the table or the chair, depending on where I am eating. When I am finished with that meal, I throw that napkin away (unless it is the type of establishment that has a busser or server who clears the table). Would it be impossible for someone to come in contact with that napkin or the spot it touched the table or char before they were cleaned? What if the busser or host didn't clean those items properly? Even though I use a napkin to wipe my nose, should I be expected to wash my hands each time before putting them on something else, like a salt shaker or bottle of hot sauce?</p>
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For people to believe there is no chance (or a small chance) for this type of stuff to be spread is naive (IMO). I consider myself to be a pretty clean, and thoughtful person, but in my examples I could see how easily mucous-borne germs could be spread. Let's not even get into snot-nosed kids touching everything in sight.</p>