Quote Originally Posted by Crystallas View Post
Best sandwich I ever had.
Outside butter grilled soft pumpernickel, smoked liver sausage, hot kiska, sliced tomato, beer salami, munster, mayonnaise, sliced dill pickles.
I used to get it at this german-town deli when I lived in Milwaukee. When I moved back to chicago, I made the same thing at home, but with better kiska and smoked liver sausage. I do miss the lunch meats in Milwaukee. Huge upgrade over anywhere else I have ever been.
Anyone ever eat Kishka?..Its a Polish sausage made with barley and soaked in ducks blood, or pigs blood...I know it sounds gross, but man is it good!..