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Dis ain't BBQ, but if you feel like trying something slightly different...
Do that custom shake and bake type deal to bread and bake your chicken breast OR instead of using regular breadcrumbs, use Panko and instead of baking, do a quick fry. Then take the result of either of those two and top it with katsu sauce. It functions like BBQ sauce, but has a sweeter flavor to it.
This is katsu sauce
Do that custom shake and bake type deal to bread and bake your chicken breast OR instead of using regular breadcrumbs, use Panko and instead of baking, do a quick fry. Then take the result of either of those two and top it with katsu sauce. It functions like BBQ sauce, but has a sweeter flavor to it.
This is katsu sauce
