brett05
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Not likely. Almost everyone makes them on a pre-heated comal without additives.
Quesadillas
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Not likely. Almost everyone makes them on a pre-heated comal without additives.
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...I suppose this does answer the question
brett05
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Once fried they are a special type called fritas.
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I actually just searched quesadilla frita on google images and I have definitely never seen one of those...
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LOL, after having authentic Mexican food for most of my life, the first time I had Taco Bell, I nearly puked. Haven't had it since, been like 15 years. My grandfather makes awesome flour tortillas from scratch, and when my aunts come in from Mexico, they go nuts with tamales. Great stuff.
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aw shit. Brett05 starting up a Quesadilla/Frita debate. Did Bearsbud put him up to this????
brett05
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I did tamales once. Part of a crew of like 8 and we made 1500 of them. I'm going back to eating them
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Yeah, fritas means fried, which literally translates into fried quesadillas. So, they're still quesadillas, just fried.
brett05
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HMH,
We need answers to thsese questions.
What is a quesadilla?
Burger or Meatloaf?
mix season while making patties? After patties, or right before removing from fire?
Inquiring minds want to know!!
We need answers to thsese questions.
What is a quesadilla?
Burger or Meatloaf?
mix season while making patties? After patties, or right before removing from fire?
Inquiring minds want to know!!
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Don't forget sauce or gravy.
brett05
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Right, it's the rectangle and the square
brett05
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Yeah, I was reading that one...I make a salsa, so that is a sauce and I make a gravy with the bits of meat on the bottom of the pan. I like my gravy, but I am by no means knowledgeable there.
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bamp
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[video=youtube;kBZpyx-v5vE]https://www.youtube.com/watch?v=kBZpyx-v5vE[/video]