What Are You Eating Right Now?

[DC]

Ham and eggs, smothered with GREEN CHILI from King Soopers. Come fight me, Burque, Albert, ABQ, Rocky Mountain Bear Fan and any other authentic G.C. snobs. I love all of it! Even over-salted Santiagos!

 

[Albert Flasher]

Ham and eggs, smothered with GREEN CHILI from King Soopers. Come fight me, Burque, Albert, ABQ, Rocky Mountain Bear Fan and any other authentic G.C. snobs. I love all of it! Even over-salted Santiagos!

Is that the frozen ones they sell?

 

[nvanprooyen]

I made another giant pan of roasted vegetables. Pretty similar to the last time, but added in squash and zucchini, and went heavier on the crushed red pepper. Spiced, steamed shrimp was the protein. Made some whole grain orzo for the grain, and tossed it with the roasted vegetables. Fresh lemon juice and grated parm on top. Not too bad.

 

[DC]

Is that the frozen ones they sell?

No.

 

[ZOMBIE@CTESPN]

Organic oatmeal and mixed peanut butter in it

 

[Nail Polish]

I warmed up some left over sliders I had from last night

 

[Chief Walking Stick]

I warmed up some left over sliders I had from last night

Pulled p0rk?

 

[Nail Polish]

Pulled p0rk?

Pulled pork sliders?

 

[Chief Walking Stick]

Pulled pork sliders?

Yeah with homemade BBQ gravy = GOAT

 

[Nail Polish]

Yeah with homemade BBQ gravy = GOAT

ahhh OK..They look great....I meant some frozen White Castles I made last night...No WC restaurants down here..We get em frozen at the Supermarket

 

[Burque]

Ham and eggs, smothered with GREEN CHILI from King Soopers. Come fight me, Burque, Albert, ABQ, Rocky Mountain Bear Fan and any other authentic G.C. snobs. I love all of it! Even over-salted Santiagos!

So many words.

FTR when chili turns green it is usually time to throw it in the bin.

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[Burque]

I'm eating water right now.

May have a coffee soon.

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[Albert Flasher]

ahhh OK..They look great....I meant some frozen White Castles I made last night...No WC restaurants down here..We get em frozen at the Supermarket

Making homemade WC is pretty easy. Made some this summer.

 

[Nail Polish]

Making homemade WC is pretty easy. Made some this summer.

The frozen ones are great..if ya cook em right

 

[Albert Flasher]

The frozen ones are great..if ya cook em right

Yes I get them sometimes.

 

[Spunky Porkstacker]

I'm eating water right now.

May have a coffee soon.

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Will you be eating any beers today?

 

[Burque]

Will you be eating any beers today?

I will be eating some beers shortly.


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[nvanprooyen]

I've been on a big Mediterranean diet kick the last few weeks. I'm not trying to drop weight, but starting to try and eat in a way that's a little more healthy. I really enjoy cooking and eating good food, so it has been a good fit so far. Lots of vegetables, whole grains, seafood, and lean meat.

Today I made some small pizzas on whole grain pita. Spread some basil pesto on the pita, topped with baby spinach / arugula, chopped tomato blend, portabella mushrooms, salt / pepper/ crushed red pepper, feta / grated parmesan cheese, and drizzled with olive oil. Baked for like 12 mins at 350. Damn good.

 

[nvanprooyen]

Greek salad. Chopped cucumber, tomato, red onion, green pepper, kalamata olives, seasoned with a little salt and oregeno. Tossed in olive oil and balsamic vinegar. Instead of getting the crumbled feta, bought a block of it and diced it up. So much better. Snagged a rotisserie chicken from the local deli for a protein on the side, along with some whole wheat pita and hummus. Should have enough to do the same thing for lunch tomorrow.

 

[Ares]

I had some steel cut oats I made last night, for breakfast.

Added 2 TBS of peanut butter and 1 TBS of honey.

Should have cooked the oats longer.

For lunch I had my meal-prepped chicken/veggies.

I marinaded 2 chicken breasts on Sunday and then baked in the oven, cut in half, so half a breast per meal container.

Then I cut up 2 green peppers, saute'd some garlic and carrot chips, then added in the green peppers so it could all cook down together.

Again should have cooked longer, but was still ok.

Ate one container of that for lunch just now.